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CROSER SPARKLING

AUSTRALIAN MADE SINCE 1987

It’s not about ceremony or excess. It’s about ease, place, and knowing when something is done properly.

Croser Sparkling was created to reflect that idea, a sparkling wine shaped by Australian light, landscape, and restraint, with the confidence to stand comfortably in the world on its own terms.

For over thirty years, Croser has been dedicated to expressing the finest qualities of Australian sparkling wine. Crafted using the méthode traditionnelle, it is shaped by time, place, and precision. Founded in 1987 and originally sourced from the cool, elevated Piccadilly Valley in the Adelaide Hills, Croser reflects a philosophy of quiet craftsmanship over showmanship.

ADELAIDE HILLS

CELLAR DOOR

Croser Sparkling was created as it was believed that the right region in Australia could produce sparkling wine to rival Champagne.

 

That region is the Piccadilly Valley in the Adelaide Hills. The Adelaide Hills is one of Australia’s most exciting wine regions, with stunning cellar doors and plenty of dining options ranging from casual cafes to lavish degustation experiences.

 

The Croser Sparkling Cellar Door is shared with Petaluma Wines.  It is located on the estate with our vineyards in the Adelaide Hills township of Woodside, just a 40-minute drive from Adelaide’s CBD.

In the spirit of reconciliation, Croser Sparkling acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.